CHRISTMAS MENU

Christmas orders are due by Monday, Dec. 19th at 2pm. All orders must be paid in full at the time of ordering. Pick-up for the Christmas Catering Menu is Noon-2pm on Saturday, Dec. 24th. Sorry, but we will not accept substitutions or exceptions due to the volume of orders. Interested in ordering? Call us today at 630-433-2323!


ENTREES, SOUP & SALADS

Bacon Wrapped Pork Tenderloin Stuffed with Cranberry and Wild Rice Stuffing

$30/each – (3 servings)

Curried Braised Lamb Shank

$30/each – (1 serving)

Short Rib Bolognese Lasagna

$18/each – (1 serving)

Roasted Cauliflower and Leek Soup

$6/quart

Asparagus, Blue Cheese and Tomato Salad

$6/serving – (Minimum 4 servings per side)

Sweet Potato and Apple Salad with Arugula, Pecans, Cherries and Blue Cheese with Apple Vinaigrette on the side

$6/serving – (Minimum 4 servings per side)

Asian Crab Deviled Eggs

$30.00/Dozen



SIDES

Pumpkin Risotto with Crispy Prosciutto and Pepitas

$6/serving – (Minimum 4 servings per side)

Mashed Sweet Potatoes

$6/serving – (Minimum 4 servings per side)

Asiago and Leek Gratin

$6/serving – (Minimum 4 servings per side)

Roasted Vegetable Couscous

$6/serving – (Minimum 4 servings per side)

Lemon Garlic Broccoli

$6/serving – (Minimum 4 servings per side)


Desserts

Eggnog Cupcake (Serves One)

$4/Each

Chocolate Peppermint Cheesecake (Serves One)

$8/Each


Christmas 2022 orders are due by Monday, Dec. 19th at 2pm.
All orders must be paid in full at the time of ordering.
Pick-up for the Christmas Catering Menu is Noon-2pm on Saturday, Dec. 24th.
Sorry, due the volume of orders, we will not accept substitutions or exceptions.